Grown out from the synergy of a young ambitious chef Tõnis Saar, who had just returned to Estonia, after working in Sweden, Fäviken - a 2 Michelin star restaurant & the restaurant manager Kris Kose. Launched the concept of private dining and intimate well curated dinners with a strong focus o...
Photo Credit
Alina Birjuk
Photo Credit
Alina Birjuk
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Museum of Architecture
Grown out from the synergy of a young ambitious chef Tõnis Saar, who had just returned to Estonia, after working in Sweden, Fäviken - a 2 Michelin star restaurant & the restaurant manager Kris Kose. Launched the concept of private dining and intimate well curated dinners with a str...
Photo Credit
Krõõt Tarkmeel
Photo Credit
Krõõt Tarkmeel
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Private event at Krulli
Grown out from the synergy of a young ambitious chef Tõnis Saar, who had just returned to Estonia, after working in Sweden, Fäviken - a 2 Michelin star restaurant & the restaurant manager Kris Kose. Launched the concept of private dining and intimate well curated dinners with a strong focus ...